Mon, May 17|
Culinary Arts at RECOLETO
Borja Susilla and Clara Puig of Michelin awarded restaurant TULA will present culinary arts along with artisan wines of the region during David Segarra’s "Stolen Hugs" Exhibition
Time & Location
May 17, 2021, 6:30 PM – 9:30 PM
Xàbia, 2 Carrer Andrés Lambert, 03730 Xàbia, Alicante, Spain
Culinary Arts at RECOLETO | Creative Immersion Event
Food Mastery at its best
A tasting menu of five courses created specially for RECOLETO, with perfect wine pairings.
Our evening will begin with something bubbly amongst the art displayed by David Segarra. Get to know the artists, both contemporary artist David Segarra and chefs Borja Susilla and Clara Puig of Michelin awarded restaurant TULA.
This evening will be enjoyed by a very few as we sit in the art gallery and allow the culinary event to unfold.
Dress Code | Smart Casual
This Ticket includes Food & Wine